Chicken With Peanut Butter Recipe

Chicken With Peanut Butter Recipe This simple Peanut Butter Chicken Recipe comes from West African cooking. With just four fixings and 30 minutes in the kitchen, you can make a great supper for the whole family. The recipe highlights chicken, onions, peanut butter, and canned tomatoes as the primary fixings.

How would you make it? What sort of fixings do you utilize? Is this chicken with peanut butter sauce a family-accommodating recipe? Peruse forward so you can study this jewel.

Chicken With Peanut Butter Recipe

Step-by-step instructions to make peanut butter chicken Chicken With Peanut Butter Recipe

Simple CHICKEN WITH PEANUT BUTTER

Peanut butter chicken stew is a conventional recipe from West Africa. It is well known in Nigeria, Sierra Leone, Ghana, Guinea, and different nations in the district.

Peanuts are likewise called groundnuts, so you will see this recipe additionally under the name of groundnut stew or soup. Make or mafe is one more name for it. Chicken With Peanut Butter Recipe

In a few African nations, this generous African dish is likewise made as a soup, and that implies more fluid and a more slender consistency.

Chicken with peanuts stew comes in various adaptations, in view of the accessibility of fixings and area. A few recipes utilize ginger, soy sauce, cayenne pepper, or even coconut milk. Chicken With Peanut Butter Recipe

Different vegetables are additionally used to make the dish thicker and more nourishing. Fufu (a combination of bubbled cassava and green plantains made into a batter), yams, okra, carrots, or greens are extremely famous in this dish.

This dish isn’t made exclusively with chicken. Sheep, hamburger, and, surprisingly, bubbled eggs are utilized as the primary wellspring of protein.

While these recipes are totally delightful, in the event that you need effortlessness and a decent, fundamental recipe for the whole family, this recipe is for you. Chicken With Peanut Butter Recipe

It is one of my #1 suppers to prepare quick. My little girl generally cherished this simple peanut butter chicken recipe, and I make it frequently.

As with the majority of my recipes, we generally went for simple, tasty dishes to make that would utilize straightforward, regular fixings. This recipe is no special case for the standard.

Chicken with peanut butter sauce is ideally suited for anytime as it is prepared in around 30 minutes.

It is solace food, low carb, and keto well disposed as it is additionally exceptionally wealthy in proteins and sound fats. Chicken With Peanut Butter Recipe

Essential INGREDIENTS REQUIRED FOR THIS RECIPE:

Chicken
You can make this dish with one or the other crude or currently cooked chicken.

Crude chicken:

Just to show you how the recipe is made, I utilized a deboned chicken bosom with no skin on it. Notwithstanding, you can go conventional and utilize chicken thighs or drumsticks. The recipe is adaptable, and you can utilize anything that piece of the chicken you like. Chicken With Peanut Butter Recipe

Cooked chicken:

This adaptation will require some investment to make the stew, as the chicken is as of now cooked. Think rotisserie chicken, simmered chicken, or bubbled.

Peanut butter
Customarily, this stew is made with simmered peanuts. The normal practice is to crush the peanuts into glue, yet you can utilize ordinary peanut butter to make your life more straightforward. Chicken With Peanut Butter Recipe

Most Americans have a container of peanut butter in their storeroom. For this dish, however, you ought to utilize plain regular peanut butter with no sugar added to it. I like normal velvety peanut butter, yet I additionally like a crunchy one.

Chicken With Peanut Butter Recipe

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I as a rule have natural peanut butter in my storeroom. In the event that you need more surface, toss a modest bunch of cleaved peanuts in the sauce for more surface. Chicken With Peanut Butter Recipe

Canned tomatoes
For this peanut butter sauce, a 1/2 cup of canned diced tomatoes or tomato unadulterated is all you really want.

Tomato puree for the peanut butter chicken0
Onion
Utilize a huge onion and dice it a little. Chicken With Peanut Butter Recipe

Margarine and oil
The customary oil for the recipe is palm oil, however, we live in the US, and palm oil isn’t something we cook with consistently, so I utilized a combination of olive oil and margarine. Margarine improves everything when you earthy colored meats with it.

Chicken stock or water
I favor low sodium chicken stock as I like to control the salt in the food, and some of the time ordinary stock is exceptionally pungent. On the off chance that you have no stock or stock in the house, utilize standard water. Chicken With Peanut Butter Recipe

Discretionary flavors:
Cinnamon, turmeric, cumin, paprika, and so on. I didn’t utilize them, yet they are a choice to add flavors to the dish.

Related: Chicken Stewed in Tomato Garlic and Cinnamon-Kota Kapama-a Greek dish made with chicken, pureed tomatoes, and cinnamon.

The most effective method to MAKE PEANUT BUTTER CHICKEN:
Stage One. Accumulate the fixings and set them up for the dish.

3D shape the chicken and dice the onions. Put away. Chicken With Peanut Butter Recipe

Note:

I utilized chicken bosom this time, yet chicken thighs or chicken drums are additionally great. You can leave the chicken in bigger parts assuming this is the means by which you like it. Elements for the peanut butter chicken

Stage two. Saute the chicken. Utilizing an enormous skillet, soften the spread and oil at medium-high intensity.

margarine and oil softening in the dish
Add the chicken and earthy-colored it for around 15 minutes until cooked through. In the event that you utilize chicken thighs or drumsticks, earthy colored them on each side. Chicken With Peanut Butter Recipe

Cubed chicken for peanut butter chicken0
Stage three. Cook the Onions.

While the chicken is cooking, add the diced onion to the skillet. Season with salt and pepper.

Chicken and onions cooking in the pan0
Stage four. Add the canned tomatoes and water. Chicken With Peanut Butter Recipe

At the point when the meat is cooked, and the onions are delicate, add diced tomatoes in pureed tomatoes and blend it in with the other fixings. Likewise, add water to make a sauce. Permit the chicken to stew in that sauce for around 10 minutes.

Chicken onions and tomato puree cooking in the pan0
Tip: You can likewise utilize tomato puree or tomato glue all things considered.

Chicken cooking with tomato puree cooking0
Stage five. Add peanut butter. Chicken With Peanut Butter Recipe

Right now is an ideal opportunity to add a portion of this tasty peanut butter.

A container of peanut butter
Blend well to cover the chicken with the smooth peanut butter sauce.

Chicken with peanut butter sauce0
Add more water to break up the peanut butter assuming you feel like the sauce is excessively thick. You need a smooth, velvety consistency for this sauce, however, you don’t need a soup.

Chicken with peanut butter sauce simmering0 Chicken With Peanut Butter Recipe
Stew the chicken in peanut butter sauce on low intensity for around 5 minutes.

Taste for salt and add on the off chance that there is a requirement for it. Right now, you are prepared to serve it. Well, how simple was that? Chicken Peanut Butter Recipe

HOW DO I SERVE THIS PEANUT BUTTER SAUCE AND CHICKEN?

This recipe for peanut butter chicken is impeccably served over cooked rice. Plain, for a simple feast.

I involved both brown and white rice in the past in light of what I had in the storeroom.

Customarily, this stew is presented with couscous, fufu, quinoa, or even yams. If you have any desire to keep it on the low-carb or keto-accommodating side, use cauliflower rice. Chicken With Peanut Butter Recipe

The most effective method to STORE LEFTOVERS:

Store the extra chicken and peanut butter sauce in sealed shut compartments, in the fridge, for as long as 3 days. You can likewise freeze it for as long as 90 days. Chicken With Peanut Butter Recipe

At the point when prepared to eat it, thaw out it in the cooler short-term, then warm it in the microwave or the burner.

Chicken With Peanut Butter Recipe

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I’m ALLERGIC TO PEANUT BUTTER. WHAT ELSE CAN I USE?

I never supplanted the peanut butter in this recipe. Notwithstanding, you could possibly utilize almond spread, cashew margarine, or sunflower seeds margarine all things being equal. I don’t have any idea how the dish will taste, yet if it’s not too much trouble, return and let me know. We may be into something here! natural creamy peanut butter, but I also like a crunchy one Chicken With Peanut Butter Recipe

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Chicken With Peanut Butter Recipe

Difficulty:BeginnerPrep time: 15 minutesCook time: 30 minutesTotal time: 45 minutesServings:1 servingsCalories:228 kcal Best Season:Available

Description

This peanut butter chicken recipe is roused from African cooking. The recipe works with any sort of chicken. Assuming you have just crude chicken, sear it first. Assuming that you have extra chicken, broiled or recently cooked, it works impeccably and will save some time. It is a great dish for a speedy supper.

Ingredients

Instructions

  1. Soften margarine in the dish on medium-high intensity and add the oil.
  2. Season the chicken with salt and pepper and spot it in the container. Broil it on the two sides until brilliant brown. You can likewise slash it on the off chance that you like it as such.
  3. Add the hacked onion and saute it until delicate and clear.
  4. Add the diced tomatoes to the pureed tomatoes and water and stew the chicken for around 10 minutes.
  5. Add the peanut butter to the container. Blend well to cover the chicken.
  6. Heat to the point of boiling, continually mixing to make a sauce.
  7. Lower intensity to a stew for around 5 minutes.
  8. Taste for salt and pepper.
  9. Serve over cooked rice.

Notes

  • In the event that you make the dish with currently cooked chicken:
  • Soften spread in the dish. Add the oil and the slashed onion and saute it until delicate.
  • Add the squashed tomatoes and cook for another 2-3 minutes.
  • Add the bits of cooked chicken.
  • Mix the peanut butter into the skillet.
  • Add high temp water and heat to the point of boiling, blending continually.
  • Lower intensity to a stew for another 4-5 minutes.
  • Taste for salt and pepper.
  • Serve over cooked rice.
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Nutrition Facts

Servings 1


Amount Per Serving
Calories 228
% Daily Value *
Total Fat 13g20%
Saturated Fat 3g15%
Cholesterol 59mg20%
Sodium 362mg16%
Total Carbohydrate 8g3%
Protein 21g42%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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