Perfect Milkshake Recipe

Perfect Milkshake Recipe

Nothing beats a flawless Perfect Milkshake Recipe, which harkens back to the days of counter service and carhops. Fortunately, construct one.

This simple milkshake recipe provides the ideal milk-to-ice cream ratio and is fully adjustable! like this Orange Juice.

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What is the milkshake mixture?

A milkshake (also known as a shake) is a sweet drink produced by combining milk, ice cream, and flavorings or sweeteners like butterscotch, caramel sauce, chocolate syrup, fruit syrup, or entire fruit into a thick, sweet, chilly concoction.

Is it possible for me to prepare it ahead of time perfect milkshake recipe?

Yes, surprisingly! Blend your perfect milkshake recipe then pour it into your glass and place it in the freezer. Allow it to settle for about 5 minutes before drinking again! It’s an excellent party trick.

Perfect Milkshake Recipe

What are some decent add-ins perfect milkshake?

Oh, that’s our favorite question! Perfect Milkshake Recipe, The possibilities for additions are limitless. Oreos, Reese’s Peanut Butter Cups, brownies, cookie dough, chocolate syrup, or fruit can be added. Whatever you want! For a Chunky Monkey-inspired milkshake, combine peanut butter, bananas, and chocolate chips, or caramel, coconut, and chocolate chips for a Samoas-inspired milkshake. Alternatively, go all out with the wine for a Boozy Red Wine Milkshake.

Is it possible to create a milkshake without a blender?

Yes! And it’s a lot simpler than you think! Pour into a glass. Simple! And makes it easy to use a blender at home. Microwave the ice cream for 15 to 30 seconds, or until it begins to melt and is readily squishable with a spoon. After the ice cream has softened, stir in the milk and any add-ins. Put the lid on the container and shake vigorously until well-combined. Pour into a glass, top with whipped cream, and serve.

No Blender, No Problem?

It’s actually rather simple to prepare a delicious milkshake without the use of a blender. All you’ll need is some ice cream, milk, a mason jar, and a microwave.

And, while a hand-made milkshake will never be as thick and icy as one produced with a high-powered blender, it will still be a fantastic shake that will completely satisfy all of your milkshake demands.

To begin, place your ice cream in a big, microwave-safe container, such as a quart-size mason jar. Microwave the ice cream until it starts to melt and is readily squishable with a spoon. (Please keep in mind that the ice cream in the first shot has not yet been microwaved.) You’ll want it to be a little meltier than that.)

After softening your ice cream, add your milk and any mix-ins (scroll down for my favorite mix-in ideas).

Cover the container with a lid and shake vigorously until well-combined. When using this approach to make milkshakes, you nearly always end up with a few of obstinate chunks of ice cream that won’t combine by shaking. Using a large spoon, whisk them into the shake, crushing them against the jar’s edges to help them mix.

Perfect Milkshake Recipe

How do I make it into a malt?

I adore malts and believe they are far superior to milkshakes (don’t get me wrong). By combining 2 teaspoons malt powder with your ice cream and milk, you can transform your milkshake into a malt!

Did you make this? Please let us know how it went in the comments section!

Perfect Milkshake Recipe

Difficulty:BeginnerPrep time: 5 minutesTotal time: 5 minutesServings:1 servingsCalories:300 kcal Best Season:Available


This simple milkshake recipe provides the ideal milk-to-ice cream ratio and is fully adjustable! This is very delicious & energetic. It is very simple to make at home.




  1. In a blender, combine the ice cream and milk.
  2. Fill a glass halfway with whipped topping, sprinkles, and a cherry.
Keywords:icecream, milkshake, milkshake recipe, perfect milkshake recipe, vanilla milkshake
Nutrition Facts

Serving Size 10 fl Oz

Servings 1

Amount Per Serving
Calories 382
Calories from Fat 13.84
% Daily Value *
Total Fat 18g28%
Saturated Fat 42g210%
Cholesterol 15mg5%
Sodium 8mg1%
Potassium 10mg1%
Total Carbohydrate 21g8%
Dietary Fiber 2.5g10%
Sugars 49.01g
Protein 9.03g19%

Vitamin A 15%
Vitamin C 1%
Calcium 23%
Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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